Christos Giachos, Denmark

Written By Specialty Coffee Association

April Coffee Roasters

Tell us about yourself:

I’m working at April coffee, it’s my second year into competitions.
Always enjoying competitions, it’s a nice way to push the boundaries of your self and improve your skills!

What are you excited to do while you visit Busan?

Brew good coffee mainly.

What are your interests outside of coffee?

Outside of coffee I like climbing and windsurfing.

Is there anyone you would like to thank or recognize or who helped you to prepare for the WBC?

All of the people that help me through that period.

Specialty Coffee Association https://sca.coffee/
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